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Sausage casings
Fibrous
Fibrous ST
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Wienie-Pak Rapid Peel
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Nova Monolayer C
Nova Monolayer U
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Brno, CZ
Delfzijl, NL
Hamburg, DE
Hanko, FI
Kenosha, USA
Lommel, BE
Mariehamn, FI
Moscow, RU
Nuevo Laredo, MX
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Brno (Wienie-Pak)
Delfzijl (Fibrous)
Hamburg
Hanko (Fibrous)
Kenosha (Fibrous)
Lommel (Wienie-Pak, Fibrous)
Nuevo Laredo (Nova)
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News
2018
2017
2016
May 25th, 2018
Sustainability Report 2018
May 25th, 2018
EU, GDPR
May 18th, 2018
Hormel Foods: Spirit of Excellence Award
May 02nd, 2018
SUCUK - Big opportunity for CRF casing
November 06th, 2017
Fibrous Spiral Shirring
October 15th, 2017
Nova — It just makes sense!
August 01st, 2017
2017 Sustainability Report
July 15th, 2017
Fibrous Preserve: A Proven Value for Salami Manufacturers
April 27th, 2017
Genius & D-tech, a winning concept
March 28th, 2017
Expo Carnes 2017
March 27th, 2017
Large-Code Cellulose Casings
February 24th, 2017
Expo Carnes March 1–3 2017
February 06th, 2017
Distribution of ViskoTeepak OY fibrous casings
December 21st, 2016
Packaging Materials
December 20th, 2016
MAX Fibrous Casings: The Steel Tube of the Pepperoni Industry
October 19th, 2016
Co-extrusion, Vista Gel product portfolio
October 16th, 2016
Cellulose casing: Wienie-Pak Knotted End Closure Brings value
October 12th, 2016
Fibrous casing: Glide, easier filling & Peeling of whole meat products
September 29th, 2016
New casing detection guarantees optimal food safety
September 16th, 2016
Producing Sausage using Co-extrusion
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