Nova L is a casing optimal for products that require a smooth surface without wrinkles and purge. It is designed for cooked products that require round packaging with barrier properties but do not require high shrinkage, as well as for moulded and D-shaped hams. The casing is used to produce a wrinkle-free product after cooking and cooling. The great looking Nova L is ideal for both products that use the casing as the consumer package as well as products that will be peeled and sliced at the producer.
Low weight loss for cooked products
Nova L is a multilayer oriented casing. The casing is constructed of five layers to give the finished product the desired shelf life as well as extremely low weight loss during cooking and storage.
Nova L is perfect for cooked products that do not require smoking or drying. It is a round casing that is ideal for products requiring low shrinkage. It is also suitable for certain cheese products and other products that need round packaging with barrier properties.
Nova L can be stuffed either dry or soaked. Depending on the customer application, some will reach better performance using a soaked casing while others by stuffing the casing dry. By soaking the casing, the customer will increase the stretch of the casing and thereby stuff the product to a somewhat larger diameter.